Friday, October 14, 2011

Orange Rolls


We love orange rolls around our house.  They are our special birthday breakfast treats or my family gets them when mom is really in the mood for a sweet and gooey breakfast!  I really like this recipe and think that you will love it too.  Happy baking.

Ingredients

  • 1 package (1/4 ounce) active dry yeast
  • 1/4 cup warm water 
  • 1 cup warm milk 
  • 1/4 cup shortening
  • 1/4 cup sugar
  • 1 teaspoon salt
  • 1 egg, lightly beaten
  • 3-1/2 to 3-3/4 cups all-purpose flour

  • FILLING:
  • 1 cup sugar
  • 1/2 cup butter, softened
  • 2 tablespoons grated orange peel

  • GLAZE:
  • 1 cup confectioners' sugar
  • 4 teaspoons butter, softened
  • 4 to 5 teaspoons milk
  • 1/2 teaspoon lemon extract


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